Lychee Iced Tea
Ingredients
• 20ml SHOTT Lychee
• 180ml Filtered Water
• 100g Ice
• Garnish: Fresh Lychees and Lemon Slices
• 180ml Filtered Water
• 100g Ice
• Garnish: Fresh Lychees and Lemon Slices
Method
1. Fill a glass with ice.
2. Pour the SHOTT Lychee over the ice.
3. Top with the filtered water and stir carefully.
4. Garnish with the fresh lychees and lemon slices.
5. Serve & enjoy
2. Pour the SHOTT Lychee over the ice.
3. Top with the filtered water and stir carefully.
4. Garnish with the fresh lychees and lemon slices.
5. Serve & enjoy
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