Almond Mochaccino

Almond Mochaccino

Local Recipe

Ingredients

• 5mL SHOTT Almond • 10mL SHOTT Chocolate • 30mL Espresso Coffee • 150mL Full Cream Milk

Method

1. Press the espresso coffee into a mug or heatproof glass. 2. Add the SHOTT Chocolate and SHOTT Almond into the espresso coffee. 3. Pour the texturized milk into the cup in a circular motion to combine. 4. Serve & enjoy.

Products in this Recipe 2

SHOTT Almond Syrup 1Ltr

SHOTT Almond Syrup 1Ltr

₱690.00

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SHOTT Chocolate Syrup 1Ltr

SHOTT Chocolate Syrup 1Ltr

₱890.00

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